Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fish kebab. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fish Kebab is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fish Kebab is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook fish kebab using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fish Kebab:
- Get 900 Grams Fish (Swordfish, Salmon or Basa)
- Prepare 2 Tablespoons Lemon juice
- Make ready 1/4 Cup Olive oil
- Get 2 Teaspoons Ginger garlic paste
- Get 1 Teaspoon Black pepper powder
- Make ready 1 Teaspoon masala Chat
- Make ready 1 Tablespoon Soy sauce
- Prepare 1/2 Teaspoon Garam masala powder
- Prepare 1 Tablespoon Vinegar
- Get 1 Teaspoon Red chilli powder
- Prepare To Taste Salt -
- Make ready 3 Green chilli (crush and make a paste)
- Get 1 Capsicum (cut into cubes)
- Make ready 1 Onion (cut into cubes)
Steps to make Fish Kebab:
- Wash, clean and cut the fish pieces into medium size cubes. Dry them and keep aside.
- In a bowl, mix chat masala, black pepper powder, ginger garlic paste, lemon juice, garam masala powder, soy sauce, vinegar, salt, red chilli powder, green chilli paste and olive oil.
- Mix well and marinate the fish pieces in this mixture for about 30 minutes. Keep this in the fridge.
- Skew the fish pieces along with capsicum and onion pieces on a skewer. Heat little oil on a grill pan or a non stick pan and keep the skewers on it.
- When all sides are golden brown colour and the fish is cooked nicely, take off from heat.
- Fish kebabs are ready to be served.
So that’s going to wrap it up with this exceptional food fish kebab recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!