Swordfish Bites
Swordfish Bites

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, swordfish bites. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Swordfish Bites is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Swordfish Bites is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have swordfish bites using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Swordfish Bites:
  1. Take 1 1/2 lb fresh swordfish steaks cut into inche cubes
  2. Take 1/2 cup flour
  3. Prepare 1/2 cup grated parmesan cheese
  4. Prepare 1/2 tsp cajun seasoning
  5. Take 1/2 tsp black pepper and salt to taste
  6. Take 1/4 tsp garlic powder
  7. Make ready 3 eggs, beaten with 1 tablespoon hot sauce such as franks brand
  8. Take 4 or more cups canola oil for frying
Steps to make Swordfish Bites:
  1. Heat oil in large deep pa to 350
  2. Combine flour,parmesan, cajun seasoning, garlic powder, pepper an salt to taste in a bowl,whisk to combine well.
  3. Toss swordfish cubes in whisked egg/hot sauce mixture, let excess drain off and toss with flour/cheese mixtire, shake off any excess. Add coated swordfish cubes to hot oil in batches, don't crowd. Cook just until golden about 2 minutes, drain on paper towels.
  4. Serve hot with tarter sauce and creamy mustard sauce

So that’s going to wrap it up with this special food swordfish bites recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!