Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, swordfish and zucchine rolls. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Swordfish And Zucchine Rolls is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Swordfish And Zucchine Rolls is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have swordfish and zucchine rolls using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Swordfish And Zucchine Rolls:
- Take 2 courgettes
- Prepare 200 g smoked swordfish
- Make ready handful cherry tomatoes
- Get Clove garlic
- Get leaves Few fresh basil
- Prepare Olive oil
- Prepare to taste Salt
Instructions to make Swordfish And Zucchine Rolls:
- Wash and slice courgettes lengthwise. Lightly fry or grill them until brown on both sides. Set a side. Wash and quarter the tomatoes. Add some chopped garlic, torn basil and a pinch of salt. If you have time, leave tomatoes for an hour for flavours to blend
- Lay out courgettes. Add a piece of swordfish on top. Roll up and secure with a cocktail stick
- Top with the tomatoes and serve 😅
So that’s going to wrap it up for this special food swordfish and zucchine rolls recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
