Bottle gourd lauki shallow fry
Bottle gourd lauki shallow fry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bottle gourd lauki shallow fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bottle gourd lauki shallow fry is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Bottle gourd lauki shallow fry is something which I’ve loved my whole life. They’re nice and they look wonderful.

Bottle Gourd Fry Recipe - It is also known as Lauki or doodhi or surakkai. It's one of the healthiest and very nutritious vegetables with high water content. Bottle gourd is a rich source of vitamins and minerals. We should definitely include in our diet.

To get started with this particular recipe, we have to prepare a few components. You can have bottle gourd lauki shallow fry using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bottle gourd lauki shallow fry:
  1. Take 1 Bottle gourd
  2. Take 1 spoon black salt
  3. Take 1/4 spoon turmeric powder
  4. Make ready 1 spoon piri piri masala
  5. Make ready 1 spoon jeera (cumin)powder
  6. Take 1/4 spoon black pepper powder
  7. Prepare 1/4 cup cooking oil / ghee

Lauki/ghia also known as bottle gourd or opo squash Is used to make the fried dumplings and then added to a tangy tomato based gravy. The whole curry is mildly spiced and has a good flavor and slight tang due to tomatoes.. You can shallow fry or deep fry. Gently place the lauki kofta in the hot oil.

Steps to make Bottle gourd lauki shallow fry:
  1. Phee and cut the round slice. (Not thin slice).
  2. Take bowl, add Turmeric powder, black salt, piri piri masala, jeera masala and pepper powder, and mix nicely. Spicy mix ready.
  3. Heat the thawa, place lauki slice. And pour little ghee and sprinkle spicy mix and fry one minutes, next another sids. Add ghee, spicy mix. Shallow Fry both sides.. serve hot.

You can shallow fry or deep fry. Gently place the lauki kofta in the hot oil. I first added one just to make sure if it. Bottle gourd curry recipe - One of the easiest bottle gourd recipes from Indian cuisine. Bottle gourd is known as lauki in hindi, sorakaya in telugu, sorakkai in tamil.

So that’s going to wrap it up for this special food bottle gourd lauki shallow fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!