Warm broccoli paneer piri piri salad
Warm broccoli paneer piri piri salad

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, warm broccoli paneer piri piri salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Warm broccoli paneer piri piri salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Warm broccoli paneer piri piri salad is something that I’ve loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook warm broccoli paneer piri piri salad using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Warm broccoli paneer piri piri salad:
  1. Get 1 cup broccoli florets
  2. Make ready 1/4 cup sweet corn
  3. Get 2 tbsp carrot slices
  4. Make ready 1 small onion sliced (thick)
  5. Prepare 1 small tomato deseeded and chopped (rectangular)
  6. Make ready 1/2 small capsicum chopped
  7. Prepare 100 gm paneer chopped
  8. Take 2 tbsp butter
  9. Make ready 1 tbsp full piri piri masala
  10. Prepare 2 tsp oil
  11. Take to taste Salt
  12. Take 1 tsp black pepper powder

It is such a versatile sauce. You can have it as a dip for your french fries as well. Serve this comforting salad as a main dish or as a side The chick peas contribute a considerable amount of protein, manganese and folate to the dish. ½ pound broccoli crowns, broken into florets. ½ small red onion, sliced (optional). ¼ cup chopped fresh parsley, or a combination of parsley and dill. Peri Peri or Piri Piri in Swahili means Pepper Pepper!

Instructions to make Warm broccoli paneer piri piri salad:
  1. Cut paneer into small rectangular shape, add 1tbsp melted butter, pinch salt and 1/2tbsp piri piri masala. Mix well and keep aside for 20-30 min.
  2. Boil water and add broccoli, salt. Boil for 2min. Remove broccoli and add carrot, wait for 1min, and remove it. Keep aside
  3. Heat kadhai, add 1tsp oil and add corn m salt as require. Cook for 1min on medium heat. Add into big bowl.
  4. In that kadhai, add 1tsp oil, add onion and capsicum. Cook for half min. Transfer into bowl. (Add into corn) Add tomato into salad bowl.
  5. Add broccoli and carrot into kadhai and butter. Saute for half min. Add into salad bowl.
  6. Add paneer into kadhai and saute for a min. Add into salad bowl.
  7. In salad bowl, add black pepper powder, salt as require, 1/2 tbsp piri piri masala (Add as per your taste, spicy food u like). Mix well all, with care do not brock broccoli florets.
  8. Serve hot. U can add melted butter again for butterly delicious flavour.

Serve this comforting salad as a main dish or as a side The chick peas contribute a considerable amount of protein, manganese and folate to the dish. ½ pound broccoli crowns, broken into florets. ½ small red onion, sliced (optional). ¼ cup chopped fresh parsley, or a combination of parsley and dill. Peri Peri or Piri Piri in Swahili means Pepper Pepper! In Spain and Portugal, the term Peri Peri traditionally referred to spicy sauces and chilli-based powders used in barbeques. However, over time, the term has become popular globally as a Peri Peri spice mix that is mixed with French fries. Piri Piri Sauce. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap this up with this special food warm broccoli paneer piri piri salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!