Teriyaki Tofu Plate
Teriyaki Tofu Plate

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, teriyaki tofu plate. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This crispy teriyaki tofu is better than takeout and easy enough for a weeknight dinner! On our last trip we were splitting a big plate of tofu teriyaki and I commented on how different all the versions. Teriyaki tofu is the ultimate tofu dish made with tofu cut into cubes, dredged in cornstarch, and then fried in a pan for maximum crispiness. A homemade teriyaki sauce finishes this teriyaki tofu and is.

Teriyaki Tofu Plate is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Teriyaki Tofu Plate is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have teriyaki tofu plate using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Tofu Plate:
  1. Take 200-250 g Firm Tofu *thickly sliced
  2. Take 1-2 King Oyster Mushrooms *sliced
  3. Prepare 2 Eggs
  4. Get 2 handfuls Baby Spinach
  5. Get 1/2 cup Edamame (Young Soy Beans) *removed from pods
  6. Make ready Oil for cooking
  7. Get Toasted Sesame Seeds
  8. Prepare 2 servings Freshly Cooked Rice
  9. Prepare <Teriyaki Sauce>
  10. Make ready 2 tablespoons Soy Sauce
  11. Prepare 1 tablespoon Sugar
  12. Get 1 tablespoon Mirin
  13. Get 1 tablespoon Sake (Rice wine) OR Water
  14. Make ready *Note: You can add 1 teaspoon Grated Ginger, Garlic or Toban Djan (Chili Bean Sauce) to the sauce

Crispy teriyaki tofu not only it's crispy outside, but also soft inside. Also, it tastes amazing delicious This pan fried teriyaki tofu is great for appetizer, party food, side dish or even as a main course that. Stir-fried eggplant and tofu in a homemade teriyaki sauce—really easy and perfect enjoyed with some rice for Once the bell peppers are cooked, add in the tofu and eggplant. Prepping the teriyaki tofu: To get nicely pan-fried tofu with crispy edges, you'll want to try and get moisture out of the tofu before You can also brown the edges for about a minute.

Instructions to make Teriyaki Tofu Plate:
  1. In a small bowl, combine all the sauce ingredients.
  2. Cook Eggs as you like. ‘Sunny Side Up’ or ‘Scrambled’ is quick and easy. After the eggs are cooked, use the hot frying pan to cook Spinach, then season with Salt & Pepper.
  3. *Note: Use any vegetables you like for this dish. You may wish to cook sliced Carrot instead of Spinach.
  4. Heat 1 tablespoon Oil in a frying pan, cook thickly sliced Tofu. You can cook King Oyster Mushrooms next to the Tofu as well. When they are golden, add the sauce, and cook until the sauce thickens.
  5. Place Freshly Cooked Rice on a plate, then arrange Tofu, King Oyster Mushrooms, Egg, Spinach (OR vegetables of your choice) and Edamame. Sprinkle some Toasted Sesame Seeds over the Tofu, drizzle some Soy Sauce over the egg if you like, and enjoy!

Stir-fried eggplant and tofu in a homemade teriyaki sauce—really easy and perfect enjoyed with some rice for Once the bell peppers are cooked, add in the tofu and eggplant. Prepping the teriyaki tofu: To get nicely pan-fried tofu with crispy edges, you'll want to try and get moisture out of the tofu before You can also brown the edges for about a minute. Teriyaki Tofu is a quick and easy vegan meal! Soft basmati rice, caramelized onions and oven baked or pan-fried crispy tofu are covered in a sticky teriyaki sauce. The simple combination of crisped tofu and homemade teriyaki sauce gives a ton of flavor for minimal effort.

So that is going to wrap this up for this exceptional food teriyaki tofu plate recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!