Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, watercress salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Watercress Salad is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Watercress Salad is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook watercress salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Watercress Salad:
- Get 1/4 cup rice vinegar (not seasoned)
- Make ready 1 Tbsp. grated sweet onion such as Vidalia or Walla Walla (use large holes of a box grater)
- Get 1/4 cup finely grated peeled Gala apple (use small holes of box grater)
- Prepare 4 tsp. soy sauce
- Prepare 1 tsp. sugar
- Prepare 3 Tbsp. vegetable oil
- Get 6 cups watercress (thin stems and leaves only; from 1 large bunch)
- Get 1 firm-ripe avocado
Steps to make Watercress Salad:
- Stir together vinegar, onion, apple, soy sauce, and sugar - until sugar has dissolved, then stir in oil.
- Just before serving, toss watercress with enough dressing - to coat. Quarter, pit and peel avocado, then cut crosswise - into ¼ inch thick slices. Gently toss with watercress.
- Watercress can be trimmed 1 day ahead and chilled in a sealed bag lined with damp paper towels. - - Dressing can be made 2 days ahead and chilled, covered. Stir or shake before using.
So that is going to wrap this up for this special food watercress salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
