Simmered Daikon & Fried Tofu
Simmered Daikon & Fried Tofu

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, simmered daikon & fried tofu. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simmered Daikon & Fried Tofu is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Simmered Daikon & Fried Tofu is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook simmered daikon & fried tofu using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simmered Daikon & Fried Tofu:
  1. Make ready 400 g Daikon *1 medium size
  2. Take 1 small piece Ginger *sliced into fine strips
  3. Take Water *enough to cover Daikon
  4. Make ready 1/2 teaspoon Dashi Powder
  5. Make ready 1 tablespoon Sugar
  6. Get 3 tablespoons Soy Sauce
  7. Prepare 2 tablespoons Mirin
  8. Get 1 teaspoon Sesame Oil
  9. Get 400 g Fried Tofu *cut into bite-size pieces
Instructions to make Simmered Daikon & Fried Tofu:
  1. Slice Daikon about 2cm thick. Remove skin and cut them in half if large.
  2. Place Fried Tofu in a colander and pour over very hot water to remove excess oil. Cut into bite-size pieces if large.
  3. Place Daikon and Ginger in a saucepan, add Water just enough to cover, and add Dashi Powder. You can use your home-made dashi stock for this.
  4. Add seasoning ingredients, place Tofu pieces on top, and bring to the boil. Reduce the heat to medium low, cover with lid, and cook for 20 to 30 minutes.
  5. When Daikon pieces are soft, remove the lid, and cook over medium heat, occasionally tossing, until the liquid is almost gone.

So that’s going to wrap this up for this special food simmered daikon & fried tofu recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!