Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, triple cheese centre burger patty. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Try one today at your local McDonald's! Three patties and three slices of cheese all tucked up into a bun, giving you triple the fun of a normal cheeseburger. Triple Cheese Patties is a simple and easy to make recipe. It is diffiuclt to explain how delicious this patty is.
Triple Cheese Centre Burger Patty is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Triple Cheese Centre Burger Patty is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook triple cheese centre burger patty using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Triple Cheese Centre Burger Patty:
- Prepare 640 grams Your favorite burger mince mix. I love to add finely chopped onions and green peppers, pre - fried to my burger mince
- Make ready 100 grams Cheddar cheese (greared)
- Prepare 50 grams Blue cheese (crumbled)
- Prepare 50 grams Feta cheese (crumbled)
- Make ready 80 grams butter
The gang can't believe their eyes as Jeff plates his triple-decker burgers. Served with one patty and three types of cheese; American, provolone, pepper jack cheese. Also served wit fresh lettuce, onions, tomatoes, pickles, mayo, Patty's special sauce, ketchup, mustard and french fries. These burger patties have renewed my love for grilled burgers.
Instructions to make Triple Cheese Centre Burger Patty:
- Mix cheese together the cheese
- Divide burger mince into 8 equal balls.
- Flatten into round thin burger party's.
- Place equal amounts of cheese mix on 4 party's.
- Cover each one with the remaining burger party's and make sure sides is closed properly
- Fry in pan or on flat grill with butter on medium to high heat. It can also be done on the braai (BBQ)
- Fry for about 12 minutes, turning every 3-4 minutes until golden brown.
- Serve on burger roll with your favourite trimmings, sauce or dressing. Here are a few suggestions : - - https://cookpad.com/us/recipes/363937-peri-peri-sauce - https://cookpad.com/us/recipes/362192-the-best-roast-potatoes - https://cookpad.com/us/recipes/344011-bacon-and-gorgonzola-sauce - https://cookpad.com/us/recipes/356196-cheesy-fries - https://cookpad.com/us/recipes/362851-caramelised-onions - https://cookpad.com/us/recipes/347685-crushed-new-potatoes - https://cookpad.com/us/recipes/365791-creamy-mushroom-sauce - https://cookpad.com/us/recipes/357522-spicy-mexican-enchilada-sauce - https://cookpad.com/us/recipes/359074-fresh-guacamole - https://cookpad.com/us/recipes/344494-burger-and-salad-dressing - https://cookpad.com/us/recipes/345132-roasted-chilli-sauce - https://cookpad.com/us/recipes/338924-curry-pasta-salad - https://cookpad.com/us/recipes/359804-potato-bake-easiest-and-tastiest
Also served wit fresh lettuce, onions, tomatoes, pickles, mayo, Patty's special sauce, ketchup, mustard and french fries. These burger patties have renewed my love for grilled burgers. Cook the burgers over medium heat (we found that high heat can cause flare ups). The butter on the surface of the patties causes the outside to form a deliciously crisp-tender crust, while still keeping them juicy on the inside. Imagine two grilled burgers with triple cheese on them, sliced onions, lettuce, pickles and BIG King sauce.
So that’s going to wrap it up for this special food triple cheese centre burger patty recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
