Refried Beans - Quick Stovetop Recipe
Refried Beans - Quick Stovetop Recipe

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, refried beans - quick stovetop recipe. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Refried Beans - Quick Stovetop Recipe is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Refried Beans - Quick Stovetop Recipe is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook refried beans - quick stovetop recipe using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Refried Beans - Quick Stovetop Recipe:
  1. Prepare 2 tbsp. butter, divided
  2. Make ready 1/2 yellow onion, diced
  3. Make ready 1 jalapeno, seeds removed and diced (optional)
  4. Get 4 cloves garlic, minced
  5. Make ready 2 cans (each 15 oz.) pinto beans, drained and rinsed
  6. Take 1/2 cup unsalted chicken or veggie broth
  7. Prepare 1 tsp. chipotle chili powder
  8. Get 1 tsp. ground cumin
  9. Make ready 1/2 tsp. oregano
  10. Get Juice from 1/2 lime
  11. Get 1/4 tsp. salt
  12. Prepare 1/8 tsp. pepper
Instructions to make Refried Beans - Quick Stovetop Recipe:
  1. In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant.
  2. Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency.
  3. Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings.

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