Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, powerpunch brunch. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Powerpunch Brunch is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Powerpunch Brunch is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have powerpunch brunch using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Powerpunch Brunch:
- Take 1 tbsp olive oil
- Prepare 1 cup chopped spinach
- Take 1 tin of tuna
- Prepare 4 eggs
- Take 3 sprigs of spring onion sliced
- Make ready 2 slice low GI Seeded brown bread toasted and crumbed. Any other bread can be used if you prefer.
- Get garlic salt
- Take portuguese chicken spice
- Make ready cayenne pepper / paprika
- Take 1/2 cup grated cheese
- Get 1 dollop of sour cream
- Take 1 coriander to garnish
Instructions to make Powerpunch Brunch:
- Heat olive oil in a pan
- Add chopped spinach to oil
- Cook on medium heat until spinach wilts, add some garlic salt to season.
- In a separate bowl, combine tuna, eggs and chopped spring onion.
- Season egg mixture with some Portuguese chicken spice and garlic salt (bare in mind that you have added some seasoning to the spinach)
- Add toasted bread crumbs to egg mixture and mix well.
- Pour egg mixture to heated pan with spinach and allow to cook. This will take just a few minutes.
- Once cook on one side turn mixture over to allow other side to cook. (I used a plate to flip it without breaking… Simply place a plate over the pan then flip it onto the plate then slide egg back onto the pan from the plate).
- Top with grated cheese and cover briefly so that the cheese can melt.
- Plate and finish off by sprinkling some cayenne pepper or paprika over the top followed by a dollop of sour cream and garnishing with some fresh coriander.
- NB. As an alternative to flipping the egg you can top with cheese and bake in a moderate oven until cooked then remove, top with dollop of sour cream, garnish with corriander and serve.
- Serve and Enjoy!
So that is going to wrap this up for this special food powerpunch brunch recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
