Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, roast pork neck in slow cooker. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Roast Pork Neck In Slow Cooker is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Roast Pork Neck In Slow Cooker is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have roast pork neck in slow cooker using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roast Pork Neck In Slow Cooker:
- Get 1 Pork neck
- Get 2 clove Garlic crushed
- Make ready 1/4 cup Soy sauce
- Take 1/3 cup Honey
- Get 1/4 cup Fresh rosemary chopped
- Make ready 1/4 cup Fresh basil chopped
- Prepare 1/3 cup Good quality olive oil
- Take Mediterranean spice
Steps to make Roast Pork Neck In Slow Cooker:
- Rub Mediterranean spice onto meat and brown in a splash of olive oil in a pan on stove. Transfer to crockpot.
- Mix together garlic, herbs, oil, honey and soy sauce. For an extra kick you can sprinkle the top with grated Parmesan. I do this every once in a while.
- Pour over meat cook on low for 7 hours. Once cooked, remove meat.
- Thicken juices with 2 tsp gravy powder and 1 teaspoon flour mixed into a paste with a bit of water.
- Serve with garlic mash and roasted vegetables
So that’s going to wrap this up for this special food roast pork neck in slow cooker recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
