Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, light lunch wrap. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Light Lunch Wrap is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Light Lunch Wrap is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have light lunch wrap using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Light Lunch Wrap:
- Take 4 eggs
- Prepare 1/4 cup milk
- Get 1/4 tsp baking powder
- Get 1/4 cup all-purpose flour
- Make ready 1 tsp dessicated coconut
- Take 1 can (150 grams) shredded chicken in ceasar salad dressing
- Take 1/4 tsp piquante peppers finely chopped
- Prepare 1/4 cup grated cheese
- Prepare sun dried tomato pesto
- Take 1 dollop of sour cream
Instructions to make Light Lunch Wrap:
- Beat eggs and milk together until light and fluffy.
- Combine flour, baking powder and coconut in a separate bowl.
- Mix flour mixture into egg mixture and beat well until combined.
- Heat greased pan on stove top. Laddle batter and cook "pancakes". Batter makes 4 medium pancakes.
- For the filling: combine shredded chicken with piquante peppers.
- Spoon some of the filling onto pancake. Add a little bit of tomato pesto and grated cheese then roll and place onto warm pan whilst filling and rolling remainder of the pancakes.
- When done, plate and serve with a dollop of sour cream and a side of salad if you like.
So that’s going to wrap this up with this exceptional food light lunch wrap recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!