Brussels sprouts in Asian style🤗
Brussels sprouts in Asian style🤗

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, brussels sprouts in asian style🤗. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Brussels sprouts in Asian style🤗 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Brussels sprouts in Asian style🤗 is something that I’ve loved my entire life.

Asian Brussels sprouts with soy sauce and honey become wonderfully caramelized when baked. It's the perfect side dish to Asian style meat or fish! When I was a kid, my Dutch-born dad used to make the simplest Brussels sprouts - boiled in salted water. The best crispy brussels sprouts that are sweet, spicy, savory and oh so addicting!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brussels sprouts in asian style🤗 using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brussels sprouts in Asian style🤗:
  1. Make ready 1 kg Brussels sprouts
  2. Prepare 75 ml soy sauce
  3. Prepare 50 ml sesame oil
  4. Prepare 2 cloves garlic
  5. Take 10 g ginger
  6. Get 2 dried chilies
  7. Get 4 sprigs mints
  8. Make ready 2 tbsp sesame seeds
  9. Make ready 1 tsp chili paste
  10. Make ready 2 tbsp brown or normal sugar
  11. Make ready 50 ml mirin
  12. Make ready 2 tbsp rice vinegar
  13. Make ready Salt on taste

Pan fried with ginger, chilli and garlic in a sweet tamari and sesame dressing. simple yet very elegant. Brussel sprouts help you stay healthy, energized, and prevent disease. Asian-Style Brussel Sprouts is my favorite way to make them. I really enjoy sweet and salty food.

Steps to make Brussels sprouts in Asian style🤗:
  1. Preheat oven to 220°C. Cut in half Brussels sprout and mix with 40 ml of sesame oil. Transfer to a baking sheet and bake for 20-25 min.
  2. Peel and chop finely garlic,chili and ginger. Slice mint. Toast on dry pan sesame seeds.
  3. Heat 10 ml of sesame oil in a small sauce pan. Add ginger and garlic, fry 3 min. Add chili paste and keep frying for 2 more minutes. Add dried chilies, sugar, soy sauce, mirin, and rice vinegar and let the mixture simmer until thickened. Remove from heat.
  4. Mix Brussels sprouts with sauce. Add sesame seeds and mint on top. Enjoy!

Asian-Style Brussel Sprouts is my favorite way to make them. I really enjoy sweet and salty food. This side dish is very easy to make and a great. This Roasted Asian Brussel Sprouts Recipe is insanely delicious! Drizzled with a silky peanut sauce, they Plus, I added a recipe video to show you how easy these Asian style sprouts are to make!

So that’s going to wrap this up with this exceptional food brussels sprouts in asian style🤗 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!