Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot pinto beans. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crockpot Pinto Beans is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crockpot Pinto Beans is something that I’ve loved my whole life.
Why Homemade Crock Pot Pinto Beans? If time allows, I always prefer to make something from scratch instead of using the canned version. Luckily pinto beans can be done in the slow cooker which frees up a lot of time when it's closer to dinner AND they. This is a really good and easy slow cooker recipe for pinto beans, it's really good with some fresh cornbread on the side.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot pinto beans using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Pinto Beans:
- Make ready 2 lb pinto beans
- Prepare 2 cup ham or 2 ham hocks
- Make ready 2 carrots, sliced
- Make ready 2 stalks celery, sliced
- Prepare 1 large onion, chopped
- Make ready 2 bay leaves
- Take 1 tsp salt
- Make ready 1 tsp ground black pepper
- Take 8 cup hot water
The crock pot, or slow cooker, is a great method for cooking dried beans because it's so hands-off. You can set it in the morning and forget about it until dinner. Crock pot pinto beans are simple to make, and super versatile to enjoy by themselves, or in other recipes just as you would use canned beans. Plus, with the magic of the slow cooker they are totally hands off and easy to put on and go about your day.
Instructions to make Crockpot Pinto Beans:
- Go thru the beans and pick out any dirt and bad looking beans. Soak over night in water. Rinse.
- Add all the ingredients to the crockpot.
- Cook on low for eight hours or high for four hours.
Crock pot pinto beans are simple to make, and super versatile to enjoy by themselves, or in other recipes just as you would use canned beans. Plus, with the magic of the slow cooker they are totally hands off and easy to put on and go about your day. Crock Pot Pinto Beans come out super tender and creamy without any soaking! These slow cooker pinto beans have tons of flavors and are the perfect way to make homemade beans without spending hours soaking and simmering beans on the stove. In my first bean-related post, I showed you that cooking dried, soaked beans in a crockpot works really well because of the long, slow simmer.
So that is going to wrap it up with this special food crockpot pinto beans recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
