Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, japanese sweet soy sauce pumpkin. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Japanese Sweet Soy Sauce Pumpkin is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Japanese Sweet Soy Sauce Pumpkin is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have japanese sweet soy sauce pumpkin using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Sweet Soy Sauce Pumpkin:
- Prepare 200 g pumpkin
- Take 2 tablespoon soy sauce
- Make ready 2 tablespoon sugar
- Take 2 tablespoon Mirin
- Get 200 ml water
Steps to make Japanese Sweet Soy Sauce Pumpkin:
- Cut pumpkin into bite size. Mix all ingredients in pan.
- Simmer for 10 minutes until softened.
- So tasty enjoy 🎃
So that’s going to wrap it up for this special food japanese sweet soy sauce pumpkin recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
