Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, yogurt-mint sauce: a taste of india. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Yogurt-Mint Sauce: A Taste of India is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Yogurt-Mint Sauce: A Taste of India is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook yogurt-mint sauce: a taste of india using 4 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Yogurt-Mint Sauce: A Taste of India:
- Take 100 grams Yogurt
- Prepare 15 leaves Peppermint leaves
- Make ready 1/2 tsp Lemon juice
- Prepare 1 dash Salt and pepper
Instructions to make Yogurt-Mint Sauce: A Taste of India:
- Add the peppermint leaves to the yogurt and mix in a blender. (I usually use a Bamix.)
- Season with lemon juice, salt, and pepper.
- Indian yogurt is really thick. If you have any Quark (strained cottage cheese), add 1 tablespoon.
- You can use this sauce as a dressing for vegetable and egg salad.
- It also goes perfectly with dolma, a Turkish dish (rice-stuffed peppers:.
- Pour heaps of this sauce over the dolma.
- This is how I saw the sauce served in a restaurant. It was served in a pretty dish with some chutney.
- Served with some couscous saladand hummus. - - https://cookpad.com/us/recipes/168251-moroccan-couscous-salad-with-olives
- Here, I used a lot of Quark instead of yogurt. It turned out like a dip.
- It looks really cute in a glass.
- Here it is served with some samosas and salad.
So that is going to wrap it up for this special food yogurt-mint sauce: a taste of india recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!