Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, sig's blue cheese and pineapple mushroom cup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sig's Blue Cheese and Pineapple Mushroom Cup is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sig's Blue Cheese and Pineapple Mushroom Cup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook sig's blue cheese and pineapple mushroom cup using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sig's Blue Cheese and Pineapple Mushroom Cup:
- Prepare 2 large flat mushrooms, stalks removed
- Get 1 1/2 tbsp ,of blue vein cheese
- Take 3 tbsp of philatelphia cheese
- Prepare 1 tbsp pineapple juice from can
- Make ready 4 slice pineapple , from can
- Get 1 pinch of fresh crushed pepper corns
- Prepare 1 pinch dried tarragon
- Get 1 clove of garlic , crushed
- Make ready 2 tbsp olive oil
- Take 1 Graham cracker or similar crushed
Steps to make Sig's Blue Cheese and Pineapple Mushroom Cup:
- Clean the mushrooms, remove stalks
- Mix the two cheeses with the juice , two chopped up slices of pineapple (leave the other two intact set aside), the pepper and tarragon.
- Fill the mushrooms with the mixture. Top with the slice of Put into a ovenproof dish .
- Cook in a preheated oven medium heat for about 15 minutes
- Carefully lift out of oven and turn up heat a little higher in oven .Drizzle mushrooms with olive oil and add half a crushed graham cracker over top of each mushroom
- Bake until golden on top.
- I ate them with some crusty fresh brown bread . You can of course use smaller mushrooms and devide the mixture.
So that’s going to wrap it up for this special food sig's blue cheese and pineapple mushroom cup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!