Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, best mango chutney. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Best mango chutney is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Best mango chutney is something which I have loved my entire life.
Mango chutney is EASY to make! This tangy, tasty condiment is a perfect dip or accompaniment to This is without a doubt the best mango chutney I have made. In other recipes the mango is often. The BEST EVER Mango Chutney recipe!
To begin with this recipe, we must first prepare a few ingredients. You can have best mango chutney using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Best mango chutney:
- Take 1000 g ripe mangoes firm, diced
- Prepare 1 splash canola oil
- Make ready 1 pinch dried chili flakes
- Get 300 g Red onion, diced
- Prepare 60 g fresh ginger, grated
- Make ready 200 g red pepper, diced
- Make ready 250 ml pineapple juice
- Make ready 1 splash cider vinegar
- Get 100 g brown sugar
- Prepare 2 teaspoon favourite curry powder (depending on strength)
- Make ready 1 pinch salt & pepper
It's so easy to make and pairs well with curries, chicken, pork, steak or lamb. Made with ripe mangoes and spices. Use as a marinade or spread on bread! My take on a homemade mango chutney is simple and easy to make.
Steps to make Best mango chutney:
- Peel and dice mango prep all other vegetables
- Toast chili flakes in a pan in a splash oil
- Add onion and sweat on low heat, 5 minutes under lid
- Add ginger and red pepper and sweat for ca 3 minutes
- Finally add mango and sweat another 3 minutes
- Stir in rest of ingredients then let simmer for ca 30 minutes
- Its done when consistency is looking right for chutney.
Use as a marinade or spread on bread! My take on a homemade mango chutney is simple and easy to make. Pop everything into a pan and cook down until a sweet, tangy, pulpy mango chutney is. Make a classic mango chutney to serve alongside curries, with cheese or in sandwiches. It makes a great gift for family and friends, and you can freeze it too.
So that is going to wrap this up for this special food best mango chutney recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
