Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, turkish grilled eggplant salad with yogurt-mint sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Turkish Grilled eggplant salad with yogurt-mint sauce is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Turkish Grilled eggplant salad with yogurt-mint sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have turkish grilled eggplant salad with yogurt-mint sauce using 8 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Turkish Grilled eggplant salad with yogurt-mint sauce:
- Take 1 large eggplant
- Take 2 small bell pepper
- Take 2 medium tomatoes
- Prepare 2 tbsp olive oil
- Prepare 3 tbsp plain yogurt
- Get 1 clove garlic
- Prepare 1 tsp dried mint
- Make ready to taste Salt and pepper
Steps to make Turkish Grilled eggplant salad with yogurt-mint sauce:
- Grill eggplants, bell peppers and tomatoes in the oven or on the stove.
- Chop them finely, season with salt and pepper and mix to combine together.
- In a bowl with yogurt, add grated garlic, olive oil, dried mint, season with salt and pepper and make your yogurt –mint sauce.
- Serve this salad/dish by itself or with flat bread.
- Ingredients
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