Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, schezwan fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Schezwan fried rice recipe with steps on how to make your own schezwan sauce for rice. Unlike the regular fried rice, schezwan fried rice is hot & spicy with bursting flavors of ginger, garlic, soya. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce. Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; "Schezwan Sauce", which gives it a deep spicy chilli-garlic flavor.
Schezwan fried rice is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Schezwan fried rice is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have schezwan fried rice using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Schezwan fried rice:
- Prepare 2 middum onions
- Prepare 2 tomato puree
- Prepare As needed Some pieces of tomato
- Prepare 1 capsicum
- Make ready 1/4 cup sweetcorn (boil)
- Take 1 cup rice (boil)
- Take 1/2 cup paneer(small pieces)
- Get 2 teasspoon schezwan fried rice masala
- Make ready 7-8 garlic piece
- Prepare 1 piece ginger
- Make ready 3 green chillies
- Make ready as per taste Salt
- Make ready 4.5 teaspoon Oil
Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at home. If you have leftover rice and schezwan fried rice masala at home, then this dish can be made in a jiffy. Schezwan Fried Rice is a popular Indo-Chinese dish which is rather easy to make at home. This fried rice is flavored with spicy homemade schezwan sauce!
Steps to make Schezwan fried rice:
- Take a panadd oil then add onion and 2-3 minutes soute
- Now add garlic ginger and green chillies and soute
- Now add available veggies (you can use broccoli peas cabbage carrots and beans)and soute
- Now add salt as per taste add tomato piece and puree
- Add schezwan fried rice masala
- Now add boil rice and give bhi nice stir
- Fried rice is ready to eat serve hot
- Tip: schezwan masala alredy salted so keep the salt content low
- You can use your favourite veggies
Schezwan Fried Rice is a popular Indo-Chinese dish which is rather easy to make at home. This fried rice is flavored with spicy homemade schezwan sauce! Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan. Schezwan fried rice is one of the popular Indo-Chinese recipes.
So that’s going to wrap this up with this exceptional food schezwan fried rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!