Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cod and sugar snap peas with mustard soy sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cod and Sugar Snap Peas with Mustard Soy Sauce is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cod and Sugar Snap Peas with Mustard Soy Sauce is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have cod and sugar snap peas with mustard soy sauce using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cod and Sugar Snap Peas with Mustard Soy Sauce:
- Make ready 250 grams Cod
- Take 120 grams Sugar snap peas
- Take 6 Cherry tomatoes
- Get 2 tbsp ◎ Soy sauce
- Take 1 tbsp ◎ Grainy mustard
- Take 2 tsp ◎ Vinegar
- Take 2 tsp ◎ Sugar
- Take 1 tbsp Sake
- Get 1 tbsp Cake flour
- Take 1 Vegetable oil
Steps to make Cod and Sugar Snap Peas with Mustard Soy Sauce:
- Put the ◎ ingredients in a heatproof bowl, microwave for about 30 seconds at 500-600 W, and mix well.
- Take the bones and skin off the code, cut into bite sized pieces, and sprinkle with sake.
- Cut both ends of the snap peas and remove the strings, boil briefly and drain well.
- Take off the stem ends from the cherry tomatoes and cut in half.
- Coat the cod with flour. Heat some oil in a frying pan, add the flour coated cod and pan fry over medium-high heat.
- Brown on both sides, then turn off the heat.
- Mix the snap peas, tomatoes and cod with the combined ingredients from Step 1.
- Transfer to a serving dish to finish.
So that’s going to wrap it up for this exceptional food cod and sugar snap peas with mustard soy sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!