My  quick  Sweet & Sour  Pork 😊
My quick Sweet & Sour Pork 😊

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my quick sweet & sour pork 😊. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

My quick Sweet & Sour Pork 😊 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. My quick Sweet & Sour Pork 😊 is something that I’ve loved my entire life. They’re nice and they look wonderful.

THANK YOU FOR WATCHING! ❀️ I Hope you enjoyed and if you did Please LIKE SHARE & SUBSCRIBE. Quick Sweet Indian Recipes : Malibu Truffles, Quick Chocolate Mousse Cake, Cardamom Orange This section is here to prove to you that some of the most delicious desserts can be made quickly. These sweet rice fritters are prepared authentically at home. Wherein it is prepared by the well.

To get started with this particular recipe, we must prepare a few ingredients. You can have my quick sweet & sour pork 😊 using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My quick Sweet & Sour Pork 😊:
  1. Take 2 tbsp olive oil
  2. Take 500 grams pork, fillet or tenderloin
  3. Prepare 1/2 large Onion sliced chunky
  4. Make ready 1 cup Tomatoe sauce / ketchup
  5. Take 180 can pineapple chunks and pineapple juice
  6. Take 4 tbsp Heaped White Sugar
  7. Make ready 3 tbsp Rice wine vinegar
  8. Take 1 tbsp malt vinegar
  9. Get 1 tbsp lemon juice
  10. Take 2 tsp corn flour / starch

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Steps to make My quick Sweet & Sour Pork 😊:
  1. Fry the pork until near cooked
  2. In a large saucepan add the tomatoe ketchup put on low heat when boiling
  3. Add onions and meat and sugar and pineapple and juice
  4. Add the malt vinegar and the rice wine and lemon juice stir in and simmer when boiled for 20 mins
  5. Add corn flour in a little water stir and add to sweet & sour stir to thicken .
  6. Serve on a bed of Long grain rice or chips on the side

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