Creamy Pasta Salad
Creamy Pasta Salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, creamy pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Pasta Salad is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Creamy Pasta Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook creamy pasta salad using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pasta Salad:
  1. Make ready 8 ounces/225 grams of pasta
  2. Get 4 ounces/110 grams of goat cheese
  3. Make ready 2 tbsp olive oil
  4. Make ready 2 tbsp lemon juice
  5. Make ready 5 ounces/140 grams of arugula
  6. Get 1 pint (~8) cherry tomatoes
  7. Make ready 1/3 cup black olives
  8. Get salt, pepper
Instructions to make Creamy Pasta Salad:
  1. Cook the pasta according to package instructions. Before draining, reserve about 1 cup of the pasta cooking water. Drain the pasta and pour it into a large serving bowl.
  2. Crumble the goat cheese and sprinkle it over the pasta. Drizzle in the olive oil and lemon juice. Add a pinch of salt and a bit of pepper to taste. Pour about 1/3 cup of the reserved pasta cooking water over the pasta and toss.
  3. Add the arugula, cherry tomatoes (sliced into thin rounds), olives (also thinly sliced) and toss to combine. If the pasta seems dry, add a bit more cooking water to make it more creamy.
  4. Taste and adjust if necessary. The salad tastes best consumed soon after making.

So that’s going to wrap this up for this exceptional food creamy pasta salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!