Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy mincemeat brinjal. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Mincemeat Brinjal is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Spicy Mincemeat Brinjal is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Mincemeat Brinjal:
- Get 2 pcs Brinjal/Eggs Planta
- Take (A) Chili's Paste (minced)
- Make ready 400 g Onion
- Get 50 g Chili's
- Make ready 20 g Garlic
- Prepare 300 g Dried Shrimp
- Prepare 400 ml Vegetables Oil
- Take Pinch Salt
- Take Pinch Sugar
Instructions to make Spicy Mincemeat Brinjal:
- Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
- 2pcs of Brinjal cut into half and steam for 20 mintes
- After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.
So that’s going to wrap this up with this exceptional food spicy mincemeat brinjal recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!