Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mincemeat stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mincemeat is a traditional English treat that is usually baked into mince pies during Christmas, but it tastes great mixed with vanilla ice cream, as well. Baking plays an important role However, this recipe is a little different in that it is first stewed which allows all the fruits to absorb the. Try making your mincemeat well in advance of Christmas to give the flavours maximum time to mature, from BBC Good Food magazine. Choose from a wide range of similar scenes.
Mincemeat stew is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Mincemeat stew is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mincemeat stew using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mincemeat stew:
- Get 1 kg mincemeat
- Get to taste salt
- Make ready 1/2 teaspoon Blackpeper
- Prepare 1 tablespoon Garlic paste
- Make ready 1 tablespoon Ginger paste
- Prepare 3-4 tablespoon Oil
- Make ready 1 large onion
- Make ready 1 potato
- Make ready 2 grated carrots
- Prepare 3 blended tomatoes
- Get 2 tablespoon tomato paste
- Prepare 1/4 cup greenpeas
- Make ready 1 teaspoon currypowder
- Get 1/4 teaspoon tumeric powder
- Prepare 1 teaspoon Royco
- Get Chickencube,magi or jumbo
- Prepare 2 tablespoon corriander & bellpeper paste
- Prepare 1/2 lime juice
Mincemeat, the mixture nowadays mainly Mincemeat would have been made from ground beef or lamb, chopped onion and dried fruit. Traditional home-made mincemeat is a real treat for mince pies and it is so easy to make! Make it once and you'll never go back to jars. Mincemeat is a sweet pie filling used for festive holiday baking in Ireland.
Steps to make Mincemeat stew:
- In a pan, add the mincemeat,salt,blackpepper,garlic &ginger paste and cook on medium heat till the meat is nicely cooked, when ready remove from the heat.
- Take another pan,add some oil and onions and cook the onions till golden brown
- Add potatoes,peas,greenpeas and cover to cook for 5minutes.
- Add blended tomatoes, tomatopaste,currypowder,magi cube,salt,royco,tumeric,corriander and bellpeper paste mix and let it cook for 5minutes.
- Lastly add the cooked mincemeat and squeeze some lime juice,mix and let it cook for 5minutes and your mincemeat is ready!!!.
Make it once and you'll never go back to jars. Mincemeat is a sweet pie filling used for festive holiday baking in Ireland. Mincemeat Pie. this link is to an external site that may or may not meet accessibility guidelines. Mincemeat is a dish of very finely cut meat mixed with spices, fruit, suet, and liquor. Mincemeat initially began as a way to preserve food.
So that’s going to wrap it up with this exceptional food mincemeat stew recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!