Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, big fruits scone. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Big Fruits Scone is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Big Fruits Scone is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook big fruits scone using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Big Fruits Scone:
- Take 200 g self raising flour
- Get 35 g icing sugar
- Prepare 50 g unsalted butter
- Take 60 g mincemeat
- Make ready 25 g brandy
- Prepare 100 g hole milk
Steps to make Big Fruits Scone:
- Put all powder and butter in mixer and brend like scorn process.
- Add wet ingredients, mincemeat and milk.
- Prepare 18cm cake tin and put oil and flour on surface of tin.
- Place dough gently do not press hardly
- Bake 180℃ for 40mins.
- Still hot, brush brandy then, after cool down, sift icing sugar on top of the cake.
So that’s going to wrap this up with this special food big fruits scone recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
