Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sweetcorn pulao steamed in milk. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Hello Friends This is a new way of doing the Pulao with milk, Kindly try and comment in the box. milk gives small amount of sweetness to the dish which is. Sweet corn PULAO Corn PULAO Restaurant STYLE corn PULAO Corn PULAO in cooker Lunch box recipe Corn PULAO for kids Kids recip Hi FRIENDS π Easy modak recipe for ganesh chaturthi/how to make modaks at home/steamed modak recipe in telugu/. Corn pulao is a delicious dish made by cooking rice with spices, herbs and corn. Simple, flavorful and delicious sweet corn pulao that is kids friendly.
Sweetcorn pulao steamed in milk is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sweetcorn pulao steamed in milk is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have sweetcorn pulao steamed in milk using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweetcorn pulao steamed in milk:
- Take 1 cups sweet corn kernels boiled
- Get 1 cup corn kernels boiled, coarsely grinded
- Make ready 1 cup basamati rice
- Prepare 1,1 /2cup milk
- Take 1 onion chopped finely
- Take 2 green chillies chopped
- Get 2 sp garlic chopped finely
- Make ready 1 bay leaf
- Take 4 peppercorns
- Get 1 stick cinnamon
- Make ready 2 sp ghee/butter
- Take to taste Salt
- Prepare 1 sp pepper powder
- Get 1/2 sp chilly flakes
- Prepare 2 sp spring onion greens finely chopped
Baby Corn Pulao Recipe - Ingredients. My style of preparing pulao is entirely different from this. I always use coconut milk for preparing it. Corn pulao is an yummy,easy to make lunch box recipe.
Instructions to make Sweetcorn pulao steamed in milk:
- Wash and soak basmati rice and cook in milk with bay leaf, cinnamon, peppercorns and salt.
- Heat ghee/butter in kadai add green chillies, garlic and saute for a min.add crushed sweetcorn and onion fry for sometime.
- Now add corn kernels and cook for a while,add pepper powder, chilly flakes and salt mix well.
- Now add 1/4cup milk and cook for sometime then add cooked rice and give a nice mix.
- Serve in bowl sprinkle some onion greens and serve with some pickle,papad, green chetney and enjoy.
I always use coconut milk for preparing it. Corn pulao is an yummy,easy to make lunch box recipe. It would be an instant hit among the kids as it has sweet corn. I learnt this recipe from my friend Shalini. I modified her recipe slightly & tried it for Sendhil & Raksha's lunch box.
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