Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, masala crispy sweetcorn. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Masala Crispy Sweetcorn is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Masala Crispy Sweetcorn is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have masala crispy sweetcorn using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Masala Crispy Sweetcorn:
- Make ready 200 g Sweetcorn
- Get 2 tbsp corn flour
- Get 1/2 tspsalt
- Get 1/2 tsp garam masala
- Prepare 1 tsp red chilli powder
- Prepare 1/2 red onion
- Prepare 1/4 tsp ginger (optional)
- Get 1 tbsp lemon juice
- Make ready Oil to fry the Sweetcorn
I am not a big fan of fried food and have mentioned it a number of times on this blog. I do make exceptions once in a while and mostly for Samosas! 😀 These deep fried. During the monsoon season, corn is widely available in India. Here I have used American sweet corn.
Steps to make Masala Crispy Sweetcorn:
- Mix the corn flour, salt, garam masala and red chilli powder with the Sweetcorn.
- Cover the mixture and leave it aside for 5-10 mins.
- Heat up the oil and fry the Sweetcorn until they become crispy.
- Place non stick pan over the heat. Put little oil and sauté the onion and ginger. Add salt, lemon juice and crispy Sweetcorn. Mix it very well.
- Serve it in the dish and garnish with Roasted Peanuts.
- Enjoy.
During the monsoon season, corn is widely available in India. Here I have used American sweet corn. But you can also use desi corn aka makai or. Masala sweet corn chaat is very simple and quick to make, in this American chaat sweet corn is sauteed in the butter adding various spices like black pepper, salt, garam masala and chili flakes. At last to give it little tangy taste lemon juice is added.
So that’s going to wrap this up with this special food masala crispy sweetcorn recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!