Vegan mince pies
Vegan mince pies

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vegan mince pies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

These homemade Vegan Mince Pies hold the very essence of Christmas in their delicious pastry crusts. Nothing can beat one warm from the oven with a glass of mulled wine! Bake vegan mince pies for the Christmas season using cherries and nuts. Visit BBC Good Food for more vegan and veggie festive recipes.

Vegan mince pies is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Vegan mince pies is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan mince pies using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan mince pies:
  1. Make ready 250 g plain flour
  2. Take Pinch salt
  3. Make ready Jar mincemeat
  4. Take 10 tablespoons cold water
  5. Take 80 g sugar
  6. Make ready 100 g coconut oil (or other oil)

The best healthy vegan mince pie recipe designed by kitchen whizz Mira Manek. It wouldn't be christmas without mince pies, but this version is refined sugar, dairy, and gluten free and vegan. Mince pies are a Christmas essential, and this easy vegan mince pie recipe means everyone can tuck in. Find more Christmas vegan recipes at Tesco Real Food.

Steps to make Vegan mince pies:
  1. Mix together the flour, sugar, salt and oil until you have breadcrumbs in the bowl.
  2. Slowly add the water mixing until you have a firm dough. Add more water or flour if too wet/dry.
  3. Roll out the dough and use a cookie cutter to make large circles. Place them in a muffin tin and shape.
  4. Fill each piece of pastry with mincemeat and roll out the remain dough. Cut into stars and pop on the top.
  5. Preheat the oven to 200 degrees and put your pies in the fridge to chill while the oven heats up.
  6. Bake for 20-25 minutes until golden brown and sprinkle with icing sugar.

Mince pies are a Christmas essential, and this easy vegan mince pie recipe means everyone can tuck in. Find more Christmas vegan recipes at Tesco Real Food. There's nothing quite like a homemade mince pie, served warm from the oven with a glass of mulled wine, to get you into the Christmas spirit. These gluten-free mince pies are filled with generously spiced mincemeat, made with classic vine fruits in apple puree, which delivers a cranberry-like tartness. Our panel loved the crisp biscuit pastry.

So that is going to wrap this up with this special food vegan mince pies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!