Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mince pie roulades. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mince Pie Roulades is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mince Pie Roulades is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have mince pie roulades using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mince Pie Roulades:
- Make ready 1 jar mincemeat
- Take 1/2 cup (1 handful) chopped pistachios
- Take 1/2 cup (1 handful) dried cranberries
- Make ready 1 pack ready made puff pastry
Instructions to make Mince Pie Roulades:
- Lightly oil a shallow mince pie tray and pre heat the oven to 195 C.
- Unroll the pastry on a work top, keeping it omits sheet of parchment paper.
- Spread the mincemeat over the pastry, then sprinkle with cranberries and the chopped pistachios.
- Roll the pastry up using the parchment paper to tip the roulade up and allow the weight of the roll to help it along.
- Use a large sharp knife to slice rounds off the roulade. Place each round in a well of your baking tray.
- Bake for 25-30 mins until crisp and golden.
- Allow to cool and dust with icing sugar.
So that’s going to wrap it up for this special food mince pie roulades recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
