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Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, duck breasts with blackberry-corn relish. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Duck Breasts with Blackberry-Corn Relish is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Duck Breasts with Blackberry-Corn Relish is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have duck breasts with blackberry-corn relish using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Duck Breasts with Blackberry-Corn Relish:

1. Get 2 boneless, skin-on duck breasts
2. Make ready Marinade:
3. Get 1/4 cup blackberries
4. Take (Optional sugar to taste if the blackberries aren’t sweet enough)
5. Prepare Dash white wine
6. Take Dash sherry vinegar
7. Get Small glug of olive oil
8. Make ready 1 clove garlic, chopped
9. Take Pinch kosher salt
10. Take Few grinds of black pepper
11. Take Corn-blackberry salsa:
12. Take 1 cup fresh corn kernels
13. Make ready 1 cup (or a bit more) fresh blackberries
14. Get 1 Tbsp diced shallot
15. Prepare Sprig fresh thyme, leaves crushed
16. Get 2 Tbsp diced red bell pepper
17. Get Healthy spoonful of sambal oelek
18. Make ready Big squeeze of lime juice to taste
19. Prepare Pinch sugar if too tart or sour

Steps to make Duck Breasts with Blackberry-Corn Relish:

1. Crush all marinade ingredients in mortar and pestle. Place breasts and marinade in sealable plastic bag for about 2 hours before grilling.
2. Mix all relish ingredients together and adjust to taste.
3. Grill the duck breasts. We grill the duck over a deadfall Madrona wood fire, but any grill, wood or other will do. Grilling time will depend upon size of breasts and preference. We grill to about 135º, flipping once midway through.
4. Slice the duck breasts and serve with the relish.

So that’s going to wrap this up for this special food duck breasts with blackberry-corn relish recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!