Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, turkey tetrazzini. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Turkey Tetrazzini is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Turkey Tetrazzini is something that I’ve loved my entire life. They are nice and they look wonderful.
An easy, quick turkey dish that turns precooked turkey into a family favorite. Cooked turkey is combined with mushrooms, celery soup and sour cream, then baked in a dish with noodles. This Turkey Tetrazzini recipe is the perfect way to enjoy leftover turkey. Tender turkey chunks, mushrooms and pasta are smothered in a rich and creamy sauce and topped with cheese.
To get started with this particular recipe, we must first prepare a few ingredients. You can have turkey tetrazzini using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Tetrazzini:
- Make ready 1/4 cup butter
- Get 3 Tbsp flour
- Prepare 2 cups chicken broth
- Prepare Bit of dry sherry or vermouth; however, I prefer sweet vermouth… When adding as much as one desires, decrease the amount of chicken broth…
- Prepare 3/4 cup half & half
- Get Pinch salt
- Get 1/8 tsp ground nutmeg
- Prepare Chopped parsley as desired
- Make ready to taste Ground pepper
- Take 1/2 cup parmesan cheese grated or shredded
- Make ready Grated carrots and/or peas, as desired
- Prepare Cubed turkey, as desired
- Prepare Cooked spaghetti
This is a great way to use leftover cooked turkey or chicken. It's also an easy one dish casserole that everyone in the family enjoys. Turkey Tetrazzini - Recipe for Turkey Leftovers. Tetrazzini is an American dish made with diced poultry or seafood and mushroom in a butter/cream and cheese sauce flavored with wine or sherry.
Instructions to make Turkey Tetrazzini:
- Over medium heat, melt butter in large saucepan. Add flour/broth mixture till thickens. Add half & half and spices stirring. Add cheese and sherry. Remove from heat immediately when just right and add parsley. Mix in just the right amount of turkey and spaghetti.
- Spread in glass baking dish and refrigerate till ready to bake
- Put dish in oven and the warm oven to 350°F. Bake covered for 30 minutes. Then uncover and add some cheese for topping and bake for another 15-30 minutes.
Turkey Tetrazzini - Recipe for Turkey Leftovers. Tetrazzini is an American dish made with diced poultry or seafood and mushroom in a butter/cream and cheese sauce flavored with wine or sherry. It is served hot over linguine, spaghetti, egg noodles, or some other types of pasta, garnished with parsley, and sometimes topped with breadcrumbs, almonds. Turkey Tetrazzini typically has cooked turkey, spaghetti noodles, mushrooms and a creamy sauce. I like to find a balance when making creamy casseroles like this Turkey Tetrazzini.
So that is going to wrap this up for this exceptional food turkey tetrazzini recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
