Banana Pancakes with Grilled Pineapple and Honey
Banana Pancakes with Grilled Pineapple and Honey

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana pancakes with grilled pineapple and honey. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Pancakes with Grilled Pineapple and Honey is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Banana Pancakes with Grilled Pineapple and Honey is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook banana pancakes with grilled pineapple and honey using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Banana Pancakes with Grilled Pineapple and Honey:
  1. Make ready 1 Ripe Banana
  2. Prepare 3 Slices Fresh Pineapple
  3. Get 1 Medium Egg
  4. Prepare 1 tbsp Low Fat Milk
  5. Prepare 1 tbsp Plain Flour
  6. Prepare 1 tsp Olive Spread
  7. Prepare Drizzle of Honey (optional)
Instructions to make Banana Pancakes with Grilled Pineapple and Honey:
  1. In a non stick frying pan, heat olive spread (or butter) on a medium heat until just melted. Also turning grill to high ready for the pineapple.
  2. Roughly slice the banana, then put in to a bowl and add the melted spread and a pinch of salt. Also slice 3 good pieces of Pineapple and place on to a baking tray ready to be grilled.
  3. Using a fork, mash the banana until it makes a smooth paste, don't worry if there is still a few little lumps!
  4. Add the flour to the banana and mix until combined.
  5. In a jug, crack the egg and add a dash of milk (roughly 1 tbsp) and whisk until frothy.
  6. Place the buttered pan back on the hob, now to a medium/high heat and place your sliced pineapple under the grill.
  7. Whilst the pan is heating, pour the egg mix in to the banana and flour and using a dessert spoon, stir until all ingredients are completely combined.
  8. Now use the dessert spoon to add 7 good spoonfuls of mixture to the pan, spreading evenly. (I find that this usually makes 3 good sized Pancakes!)
  9. Cook for 2-3 minutes until the mixture is visibly beginning to dry and edges browning. Now using a spatula, gently lift around the edges, ensuring the pancake lifts easily and flip!! Cook for a further minute then remove from the plan and place on to your serving plate.
  10. Now repeat this process!! - There should be enough mixture for another 2 pancakes!
  11. Whilst the pancakes are cooking, keep your eye on the pineapple!! After a few minutes it will need turning. Grill until it starts to colour in places, creating a lovely caramelisation. If you feel it is done then turn off the grill and leave lower in the oven to keep warm whilst finishing pancakes.
  12. Once the pancakes are all cooked, pile on to your plate, top with the pineapple, drizzle a little honey across and enjoy!

So that is going to wrap it up with this special food banana pancakes with grilled pineapple and honey recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!