Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, very cherry salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Very Cherry Salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Very Cherry Salad is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook very cherry salad using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Very Cherry Salad:
- Make ready 1 cup water
- Make ready 1/3 cup plus 3 tbsp lemon juice, divided
- Make ready 6 oz cherry jello mix
- Get 30 oz canned pitted dark sweet cherries
- Take 1/2 cup sherry or water
- Prepare 1/2 cup chopped pecans
- Get 1 cup marshmallow cream
- Make ready 1 cup whipping cream
Instructions to make Very Cherry Salad:
- Combine 1 cup water water & 1/3 cup lemon juice in a small saucepan. Bring to a boil over high heat. Remove from heat. Add gelatin and stir until dissolved. Pour gelatin mixture into a medium bowl.
- Drain the cherries, reserving the syrup. Add reserved syrup and sherry or water to gelatin mixture and mix well. Chill, covered, until partially set, about 45 minutes.
- Brush a 7 cup ring mold with vegetable oil. Fold the cherries and pecans into chilled gelatin mixture. Pour into prepared mold. Chill, covered, until set, about 1 to 2 hrs.
- Combine remaining lemon juice and marshmallow cream in a medium bowl. Beat with an electric mixer set at medium speed until blended. Add whipping cream gradually, beating constantly until soft peaks form. Spoon into small serving bowl. Chill, covered, until serving time.
- Invert salad onto prepared serving platter. Place sauce in center of salad.
So that’s going to wrap it up for this exceptional food very cherry salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!