Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shepherds pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shepherds Pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Shepherds Pie is something which I’ve loved my whole life. They are fine and they look wonderful.
.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one.
To get started with this particular recipe, we must prepare a few ingredients. You can have shepherds pie using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shepherds Pie:
- Make ready 600 grams Minced lamb
- Prepare 300 grams Potatoes, peeled and chopped
- Prepare 300 grams Peeled and chopped carrots and turnip
- Make ready 30 grams Butter
- Prepare 1 dash Milk
- Make ready 1 Onion
- Make ready 1 clove Garlic
- Prepare 1 Sprig rosemary
- Take 1 pinch Salt and pepper
- Take Gravy
- Get 200 ml Lamb/beef stock
- Get 1 tbsp Tomato purée
- Get 1 Bay leaf
- Take 1 dash Olive oil
- Prepare 1 tsp (Heaped) plain flour
- Make ready 1 pinch Each Dried sage, rosemary, thyme
- Prepare Garnish
- Get 2 tbsp Grated mature cheddar
- Take 1 Tomato, sliced
Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily.
Steps to make Shepherds Pie:
- Chop onion and garlic, place in pan with rosemary sprig, lamb mince and seasoning. Brown mince, drain the fat off and set aside.
- In a pan, boil the potatoes, carrot and turnip. When soft, turn off heat, drain water, add the butter and milk and mash together. Set the mash aside.
- Make the gravy. Make up the stock in a jug, add the dried herbs, bay leaf and the tomato purée and mix. Set aside. In a saucepan, heat the olive oil, add the flour and mix well. Gradually add the stock, stirring all the while until you have a nice gravy consistency.
- Now bring it all together. Place the mince in a casserole dish. Pour over the gravy. Spread the mash over the top making peaks with a fork. Sprinkle over the cheese (don't use a lot of cheese or it will overpower the pie), put a few tomato slices on top. Bake in the oven for 35 minutes.
Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives.
So that is going to wrap this up with this special food shepherds pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
