Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, traditional cottage pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Traditional Cottage Pie is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Traditional Cottage Pie is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have traditional cottage pie using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Traditional Cottage Pie:
- Make ready 500 grams minced beef
- Make ready 1 medium onion
- Make ready 2 medium carrots
- Make ready 2 clove garlic
- Prepare 1 beef oxo
- Prepare 2 tbsp Worcester sauce
- Take 2 tbsp brown sauce
- Take 300 ml gravy made up
- Make ready 1 big pinch of mixed herbs
- Prepare 6 large potatoes
- Prepare 75 ml milk
- Get 50 grams butter
Steps to make Traditional Cottage Pie:
- boil the potatoes until you can cut easily with a knife
- mostly brown mince off in a pan
- dice onion and carrots. crush garlic. add to the mince. crumble oxo over and finish off browning the mince
- add both sauces, herbs, garlic and gravy. simmer
- drain the potatoes and leave to steam for 5 mins to make fluffy mash
- pour mince into a deep casserole dish
- add butter and milk to the potatoes and mash until all the lumps have gone
- clip the end of the pipping bag and spoon in the mash. remove clip and pipe one even layer of mash then a layer of spikes
- place under a grill/broiler until peaks brown
- if you don't have a pipping bag just spoon on the mash and spike up with a fork
So that is going to wrap it up with this special food traditional cottage pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!