Sweet potato fritters
Sweet potato fritters

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet potato fritters. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sweet potato fritters are lightly seasoned with ginger, cinnamon, and fennel then pan fried until crispy on the outside and soft on the inside. Highlighting the natural sweetness of the sweet potato, I like. Some people call it sweet potato fritters, some people call hash browns, and some call it latkes. It doesn't matter how you call it, one thing is certain.

Sweet potato fritters is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Sweet potato fritters is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet potato fritters using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet potato fritters:
  1. Prepare 3-4 sweet potato
  2. Make ready 2 cup grated jeggery
  3. Make ready 1 tsp ghee
  4. Make ready Some dry fruits for garnish

These vegan sweet potato fritters made in an air fryer are crunchy on the outside and soft on the Crunchy yet soft on the inside with a hint of spiciness, these creamy sweet potato fritters are quick. These Vegan Sweet Potato Fritters are crispy, savoury, delicious + so easy. Fry them on the stove top OR cook them in an Air Fryer! LemonThyme - Free Vegan Recipes + Recourses.

Steps to make Sweet potato fritters:
  1. Firstly we wash sweet potato peel and cut thin slices
  2. Heat pan add ghee to melt then add jeggery stir well when melt completely we place slices in pan
  3. Cook with lid for 10 minutes ready to serve

Fry them on the stove top OR cook them in an Air Fryer! LemonThyme - Free Vegan Recipes + Recourses. Made with grated rather than mashed sweet potato, these fritters are crisp and flavoursome. Serve with jambalaya or perhaps a vegetarian stew. These easy sweet potato fritters have a crispy crust and a tender middle.

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