Fruit mince pies
Fruit mince pies

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fruit mince pies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fruit mince pies is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fruit mince pies is something which I have loved my whole life. They’re nice and they look fantastic.

My purely delicious fruit mince pies recipe. I've tried to cover most bases such as gluten, wheat and Arrange stars over the top of the mince pies. These deep and crumbly mince pies are so simple and delicious. See more ideas about Mince pies, Fruit mince pies, Christmas food.

To begin with this particular recipe, we must first prepare a few components. You can cook fruit mince pies using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Fruit mince pies:
  1. Take PASTRY
  2. Prepare 1 1/2 cup plain flour
  3. Make ready 2 tbsp custard powder
  4. Take 1/4 cup icing sugar
  5. Prepare 125 grams cold butter,chopped
  6. Take 1 egg yolk
  7. Get 2 tbsp cold water
  8. Prepare FRUIT MINCE
  9. Make ready 2 jars of store brought fruit mince, or you can make your own

In the US, the filling is known by the more accurate name "fruitmince". You can store your mincemeat in sterilised jars, or create some mince pies just like Mrs Crocombe. Incredibly easy Christmas mince pies recipe & bake with me! Make fruit mince three days ahead.

Instructions to make Fruit mince pies:
  1. Put in food processor flour,custard powder,icing sugar and butter.process until crumbly.
  2. Add egg yolk and water and blitz to make ingredients just cling together.
  3. Tip on bench and knead dough lightly,then wrap in plastic and refrigerate for 30 mins(I roll mine first before I put in refrigerator)
  4. After 30 mins roll pastry between 2 sheets of baking paper to about 3mm thickness
  5. Using a round pastry cutter,cut out about 24 rounds of pastry from dough.
  6. Grease two 12 hole patty pans
  7. Place rounds into greased patty pans
  8. Place fruit mince in pastry cases and top with any left over rounds of pastry or make stars out of left over pastry.
  9. Bake in moderate oven around 180 degress celsius for about 15-20 mins, until pastry has lighly browned.
  10. Remove from oven let stand in pan for 10 mins,then remove from pan and place on wire rack to cool completely.
  11. When cool sift icing sugar over top of pies.
  13. Give as Christmas gifts…..like the crap ap' cookpad gave to us for Christmas.

Incredibly easy Christmas mince pies recipe & bake with me! Make fruit mince three days ahead. Finely chop apple and half the sultanas. Combine in bowl with remaining sultanas and remaining ingredients, mix well. These days, mince pies can be found on supermarket shelves as early as October.

So that’s going to wrap it up with this special food fruit mince pies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!