Warm Mediterranean Salad
Warm Mediterranean Salad

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, warm mediterranean salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Warm Mediterranean Salad is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Warm Mediterranean Salad is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have warm mediterranean salad using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Warm Mediterranean Salad:
  1. Take 30 ml olive oil
  2. Prepare 1 large brinjal, cut into cubes
  3. Prepare 1 onion, finely chopped
  4. Make ready 1 stick celery, finely chopped
  5. Make ready Half a tin of chopped tomatoes
  6. Make ready 10 ml sugar
  7. Make ready 15 ml red wine vinegar
  8. Take 15 ml raisins
  9. Prepare 50 g lightly toasted pine nuts (or almonds)
  10. Get 10 Kalamata olives
  11. Prepare 10 Capers
  12. Make ready Handful each of fresh Basil leaves and parsley
  13. Get Salt and pepper
Steps to make Warm Mediterranean Salad:
  1. Place oil, brinjal cubes, onion and celery in a microwave-safe dish. - Season, cover and microwave on high for 10 minutes.
  2. Mix together the tomatoes, sugar, vinegar and raisins. Add to the vegetables after the 10 minutes, cover again and microwave on high for 2 minutes.
  3. Cool slightly. Stir through the toasted pine nuts (or almonds), olives, capers and herbs. - Add more seasoning and vinegar to taste.

So that is going to wrap this up with this exceptional food warm mediterranean salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!