Steam Egg tofu and mince fish
Steam Egg tofu and mince fish

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steam egg tofu and mince fish. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steam Egg tofu and mince fish is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Steam Egg tofu and mince fish is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have steam egg tofu and mince fish using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steam Egg tofu and mince fish:
  1. Take 2 pack egg tofu
  2. Get 100 g Mince fish (mince pork or mince beef or mince shrimp)
  3. Make ready 1 egg
  4. Make ready 2 cloves garlic, minced
  5. Take Green onion for Garnish
Steps to make Steam Egg tofu and mince fish:
  1. Cut egg tofu into a circle and start transfer to a plate
  2. Mix mince fish with a garlic and put in the middle of the tofu
  3. Start steamed for 15 minutes

So that is going to wrap this up with this special food steam egg tofu and mince fish recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!