Pork Mince & Potato Bake
Pork Mince & Potato Bake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pork mince & potato bake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pork Mince & Potato Bake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Pork Mince & Potato Bake is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pork mince & potato bake using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pork Mince & Potato Bake:
  1. Prepare 500 g Pork Mince *OR other minced meat
  2. Get 1 Onion *finely chopped
  3. Prepare 1 clove Garlic *finely chopped
  4. Take 10 leaves Sage *OR herbs of your choice
  5. Make ready 1 cup ‘Panko’ Bread Crumbs
  6. Get 1/2 cup Milk
  7. Take 1/2 teaspoon Salt
  8. Take Freshly Cracked Pepper
  9. Prepare 3-4 Potatoes
  10. Get 1 tablespoon Olive Oil
  11. Get 1/2 cup Tasty Cheese *shredded
  12. Make ready 1 tablespoon Parsley *finely chopped
Instructions to make Pork Mince & Potato Bake:
  1. Pre-heat oven to 200C. Place Bread Crumbs and Milk in a large bowl, mix to combine and allow to sit for 10 minutes.
  2. Add Pork Mince, Onion, Garlic and the sliced Sage leaves, season with Salt & Pepper, and combine all well. Fill a lightly oiled baking dish with the pork mixture.
  3. Peel the skin of potatoes, then shred using a grater. Alternatively slice them into fine strips. A lot of water should come out, so drain and lightly press down to remove water.
  4. Place the shredded potato in a heat-proof bowl, add 1 tablespoon Olive Oil, Salt and Pepper, then mix to combine. Heat in the Microwave for 2 to 3 minutes. *Note: This heating process can be skipped but recommended.
  5. Cover the pork mixture with the potato mixture, then scatter the shredded Tasty Cheese. Bake for 30 minutes or until cooked through and the top is golden.
  6. Sprinkle the chopped Parsley over and serve. *I forgot the Parsley for this photo.

So that is going to wrap it up for this exceptional food pork mince & potato bake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!