Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet potato kheer. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sweet Potato Kheer is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sweet Potato Kheer is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato kheer using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Kheer:
- Take 1 medium sized sweet potato
- Get 1/2 litre milk
- Prepare as per taste Sugar
- Take Few Saffron strands
- Take Some nuts
- Take 2 tbsp ghee
- Make ready 1/4 tsp Rose essence
- Prepare 1/4 tsp cardamom powder
Steps to make Sweet Potato Kheer:
- Wash the sweet potatoes and then boil them for 3-4 minutes and let it remains in the water for 15 minutes after switching off the flame.
- Then peel off the skin and grate them. Now take a pan, add 1 tbsp of ghee and then add the grated sweet potato and toast them for 2 minutes and then add boil milk in it with few saffron strands.
- Now cook it until milk reduces half its quantity. Now add sugar and rose essence and cardamom powder and cook it for another 2-3 minutes.
- Now fry the nuts in a ghee for 30 seconds and add in a kheer and mix it well.
- Our yummy sweet potato kheer is ready to serve. You can serve it chilled also. - Enjoy.
So that is going to wrap it up for this exceptional food sweet potato kheer recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
