My Wholegrain fried Rice with Garlic, Ginger and Sultanas
My Wholegrain fried Rice with Garlic, Ginger and Sultanas

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my wholegrain fried rice with garlic, ginger and sultanas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Wholegrain fried Rice with Garlic, Ginger and Sultanas is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. My Wholegrain fried Rice with Garlic, Ginger and Sultanas is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my wholegrain fried rice with garlic, ginger and sultanas using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Wholegrain fried Rice with Garlic, Ginger and Sultanas:
  1. Make ready 1 cup cooked rice
  2. Get 1 tbl Sesame oil
  3. Make ready 1/4 Tsp powder Ginger
  4. Take 1 Clove garlic
  5. Make ready to taste Salt and pepper
  6. Make ready 2 tbls Sultanas
Steps to make My Wholegrain fried Rice with Garlic, Ginger and Sultanas:
  1. Add sesame oil to the frying then onion and rice in the hot pan. Next add the salt+pepper.
  2. Add the pea pods (These are garden peas) also the Garlic and Ginger mix in with the rice turn the heat up and fry on high for 3 minutes stirring often.
  3. Serve hot as a side dish to a mainmeal. Or for Lunch.

So that is going to wrap it up for this exceptional food my wholegrain fried rice with garlic, ginger and sultanas recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!