Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, sultanas/raisins vanilla cupcakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Add sugar and whisk together, then add oil and later vanilla essence. Another recipe for all of you! Thank you guys so much for all the love and support! 💕😘 Please keep on watching my vlogs, I do. Though raisins, sultanas and currants are all types of dried fruit, many people wonder how they differ.
Sultanas/Raisins vanilla cupcakes is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sultanas/Raisins vanilla cupcakes is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sultanas/raisins vanilla cupcakes using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sultanas/Raisins vanilla cupcakes:
- Get 250 g all purpose flour
- Make ready 2 eggs
- Prepare 150 g sugar
- Get 200 ml oil
- Get 2 tsp baking powder
- Take Sultanas/raisins
- Take Vanilla essence (optional)
Stir the raisins and vanilla into the egg mixture; add the flour mixture and stir until just mixed. Pour the batter into the prepared cake pan. this is really nice! She usually makes us fruit cakes coz im no good at making cakes. til now! Download Sultanas stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Steps to make Sultanas/Raisins vanilla cupcakes:
- Pre-heat the oven at 200°C
- Beat eggs till light. Add sugar and whisk together, then add oil and later vanilla essence. Whisk all together till light
- Sift flour into the mixture then add baking powder. Gently mix till all flour is dissolved
- Add the Raisins and fold into the mixture
- Scoop the mixture using a big spoon into cupcake cases. Ensure all are evenly filled 3/4
- Set oven at 180°C and put in the cupcakes
- Bake for 15-20mins
- Insert a folk and if it comes out clean know it's cooked
- Remove and set aside to cool. Take it with any desired drink.
She usually makes us fruit cakes coz im no good at making cakes. til now! Download Sultanas stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Newfoundland Raisin Buns is a recipe that all our Nans baked. Still popular in local bakeries, these are perfect to serve with an afternoon cup of tea. Traditional Newfoundland raisin tea buns are a cousin to scones and biscuits.
So that’s going to wrap this up for this special food sultanas/raisins vanilla cupcakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
