Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, millets.. ragi mudda #fihr cookpadcontest. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
When diet is wrong, medicine is of no use.. You know that you have eaten way too much junk food when you start actually craving something healthy and. This Karnataka style ragi mudde is sightly different from ragi sankati and there are slight variations to making this with rice or rice flour. Ragi sankati is served with a simple chicken curry, chicken gravy or.
Millets.. Ragi mudda #FIHR CookpadContest is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Millets.. Ragi mudda #FIHR CookpadContest is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have millets.. ragi mudda #fihr cookpadcontest using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Millets.. Ragi mudda #FIHR CookpadContest:
- Take 1 cup water
- Prepare Half cup ragi flour
- Take Salt
Ragi or finger millet is available as ragi whole, ragi flour, multigrain flour, and Health Benefits of Ragi. Ragi as a whole grain is higher in protein and minerals than all the cereals and millets. Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy curry veg or non veg it tastes equally good.
Steps to make Millets.. Ragi mudda #FIHR CookpadContest:
- Boil water, mix ragi flour in little water without any lumps
- After the water boils add salt and ragi flour and mix once and cover the lid and turn of the flame
- Mix nicely with a wooden spatula and keep it on simmer for 2 to 4 mnts till it gets cooked properly
- While it's still hot,take out make small round balls
- Moist ur hand with water or ghee
- Make a round balls on a wooden base.
- Ragi mudda is served either with lentils or Nonveg gravy dishes
Ragi Sankati also known as Ragi Mudda is made from cooked rice and ragi flour (finger millet flour). Serve it with any spicy curry veg or non veg it tastes equally good. If you have some cooked rice on. Although ragi contains almost the same protein as rice, it has higher levels of tryptophan, cysteine & methionine. Moreover, because of the higher biological value of.
So that’s going to wrap this up with this exceptional food millets.. ragi mudda #fihr cookpadcontest recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!