Banoffee Pie
Banoffee Pie

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banoffee pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Banoffee Pie is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Banoffee Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have banoffee pie using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Banoffee Pie:
  1. Get 10 digestive biscuits
  2. Take 80 g butter melted
  3. Get 5/6 tbsp dulce de leche
  4. Take 3 bananas
  5. Prepare 150 ml double cream
  6. Make ready Grated chocolate
Instructions to make Banoffee Pie:
  1. Collect all ingredients and a loose bottomed tin
  2. Use a food processor to crush the biscuits, add the butter and blend until it starts clumping
  3. Press the biscuit mix into the tin, pressing down with a spoon. Chill for 1 hour
  4. Whip the double cream until thick and no longer runny. I used an electric whisk to do this quickly.
  5. Spoon the dulce de leche onto the biscuit base. Slice the banana into coins and scatter on top, pile on the cream and spread until even.
  6. Grate chocolate all over- i used dark and white. Chill for atleast an hour and then serve.

So that is going to wrap it up with this exceptional food banoffee pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!