Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic)
Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, lasaniya bajri rotla (pearl milled flatbread with garlic). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have lasaniya bajri rotla (pearl milled flatbread with garlic) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic):
  1. Take 200 g coriander chopped
  2. Prepare 5 garlic cloves (3 for coriander paste and 2 for butter mixture)
  3. Prepare 1 inch ginger
  4. Take 2 cup bajri flour (pearl millet flour)
  5. Prepare 1 tbsp oil
  6. Get 25 g butter
  7. Make ready 1 tbsp coriander leaves chopped
  8. Take to taste salt
  9. Make ready As needed rice flour for dusting
  10. Get as needed warm water for kneading
Steps to make Lasaniya Bajri Rotla (Pearl Milled Flatbread With Garlic):
  1. Combine washed and chopped coriander, garlic cloves and ginger in a grinder. Grind it in a smooth paste.
  2. In a bowl take bajri flour, coriander paste, salt and oil and mix them well. Use warm water as required and knead into a soft pliable dough. Cover and rest for 20 minutes.
  3. In a microwave safe bowl, take butter and add the chopped garlic to it. Melt the butter alongwith garlic in microwave for 30-40 sec. Remove from microwave and add chopped coriander to it. The garlic butter is ready.
  4. Take a small ball and roll it to 4mm thick roti.
  5. Remove from heat and apply the garlic butter on it.
  6. The lasaniya bajri roti is ready to serve.

So that is going to wrap this up with this special food lasaniya bajri rotla (pearl milled flatbread with garlic) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!