Pearl millet bhakri
Pearl millet bhakri

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pearl millet bhakri. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bhakari prepared by using very healthy and wholesome Bajari Flour. Bajra (Pearl Millet) Khichdi makes a perfect healthy one pot meal. Pearl Millet (Bajra) has high protein content. Freekeh is the latest in super-foods.

Pearl millet bhakri is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Pearl millet bhakri is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have pearl millet bhakri using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pearl millet bhakri:
  1. Prepare 1 cup flour
  2. Prepare 1 green chilli chop
  3. Take 3 tbsp ghee
  4. Make ready as per taste Salt
  5. Take as required Water

Pearl millet is a warm season annual grass crop that is best known in the U. This pearl millet recipe needs overnight prep in terms of soaking. That apart, this gluten free grain combined with mung dal and vegetables, makes a wholesome healthy meal. Pearl millet is the most abundantly grown millet in India.

Steps to make Pearl millet bhakri:
  1. Take flour in mixing bowl add salt chilli and little ghee for moin add water to make soft dough keep aside
  2. Heat tawa add ghee and take ball of dough spread out it medium thick cook till golden in colour flip and cook second side apply ghee get crisp bhakri serve. With curd pickle and chutney.

That apart, this gluten free grain combined with mung dal and vegetables, makes a wholesome healthy meal. Pearl millet is the most abundantly grown millet in India. It is rich in protein, fiber and Pearl Millet is one of the oldest cultivated crops since pre-historic times and ranks as the. Kambu/Pearl Millet/Bajra is a very common and abundantly available millet, because India is one of the largest producers of Kambu. I have posted earlier Kambu recipes like Kambu Dosai, Kambu Puttu.

So that’s going to wrap this up for this exceptional food pearl millet bhakri recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!