Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable dambun shinkafa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegetable dambun shinkafa is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegetable dambun shinkafa is something which I have loved my whole life. They’re nice and they look fantastic.
Easy Way To Make Traditional Hausa Food Dambun Shinkafa. Now, dambun shinkafa is traditionally prepared by mixing all the ingredients together before steaming. However, I'm of the view that mixing all the vegetables with the rice before steaming will kill all the. Dambun Shinkafa brings together a mix of all food groups in a healthy way.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable dambun shinkafa using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable dambun shinkafa:
- Prepare Rice grits
- Make ready Carrot
- Get Green beans
- Make ready Peas
- Prepare Green pepper
- Get Red pepper
- Get Seasoning
- Take Spices
- Take Scotch bonnet
- Make ready Onion
- Make ready Garlic
- Prepare Veg oil
Tambun (Jawi: ุชู ุจูู; Chinese: ๆๆช) is a major town in Kinta District, Perak, Malaysia. The Lost World of Tambun, a waterpark, is located here. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe.
Steps to make Vegetable dambun shinkafa:
- Sieve the grits rice to separate the fine particles, wash the grits and soak for an hour then strain
- Pour your rice grits in a steamer and steam for about 3mnt
- Dice your carrot, green beans and chop the green and red pepper, onion, grate your Scotch bonnet onion and garlic
- After steaming pour the grits back in a bowl, add Carrots, green beans, peas, grated Scotch bonnet, seasoning, spices and veg oil mix them until well combine
- Put your mixture back into steamer, cover and steam again for 30mnt, then add in green pepper, red pepper and onion cover and allow to simmer for 3mnt. Serve. I serve mine with salad๐๐๐
Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe. Yadda ake hadin shinkafa da vegetable sauce. Ku koyi yadda ake hadin dambun shinkafa. Free Download and Streaming How To Make Dambun Shinkafa on your Mobile Phone or PC/Desktop.
So that’s going to wrap this up for this special food vegetable dambun shinkafa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
